PUPP CULINARY NIGHT BY NATIONAL CHEFS TEAM
19. January 2024, 17.30, 18.00 or 18.30
Taste the menu prepared by the Czech national team of chefs and confectioners who are preparing for for the prestigious international culinary competition in 2024. They will prepare their three-course competition menu right in the Festive Hall, where you will have the opportunity not only to taste their masterful dishes, but also to watch them at work.
Seating at tables of 6 to 8 people, individual seats will be assigned on the spot.
DRESS CODE: SMART CASUAL